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INSPIRATION | My Waratah Flowering For The First Time

October 8, 2016

INSPIRATION | WARATAH

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If you’re craving a wholesome, comforting, and nutritious meal, Vegan Mashed Potatoes with Sautéed Spinach and Tempeh is the perfect choice. This plant-based dish combines creamy mashed potatoes with flavorful tempeh and nutrient-rich sautéed spinach, creating a balanced and satisfying plate. It’s a great option for a cozy dinner or a filling lunch that’s packed with protein, fiber, and essential vitamins.
Rachel Ama | Smoked Aubergine & Walnut Ragu🍝 Happy veganuary! This is my go-to ragu in colder months! Ingredients Handful of walnuts 1 large... | InstagramAn easy dreamy pan of lentils in the viral creamy sundried tomato "marry me" sauce! This is amazing scooped up with bread, with rice or as a sweet potato topping. I love to use luxurious black lentils but it will also work with puy lentils or plain brown or green lentils. An amazing vegetarian protein packed recipe that will get you loving your lentils!
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